Wednesday, November 25, 2015

Thanksgiving Turkey

Unfortunately, I can't finish the recipe because my parents did it without me knowing. Sorry. At least you know how to prepare it 👍





This recipe takes about... Forever ;)

You will need:

  • Turkey
  • Goya adobo
  • Goya Sazòn
  • Garlic powder
  • Ground cumin
  • Black pepper
  • Parsley flakes
  • Heavy cream
  • Olive oil
  • Andouille sausage 
  • Pecorino Romano cheese 
  • Kraft Stovetop Cornbread Stuffing Mix
  • Potatoes

Step 1:

Defrost your turkey. Wash your turkey. Make sure there are no feathers. If there are, pluck them out. Put turkey in pan. Cut slits in turkey to make it cook faster.

Step 2:


Rub olive oil on the turkey. Then season in the following order- Adobo, black pepper, ground cumin, garlic powder, parsley flakes, and Sazòn.

Step 3:

Cover turkey in aluminum foil and let it marinate overnight.


More coming soon tomorrow when my turkey is done marinating... ;)

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